• 2 Nutrition
• 1 Bread
• 1 Cereals as food
• 1 Deficiency diseases
• 1 Flour
• 1 Food
• 1 Hemorrhage
• 1 Research

• 1 Blunt, Katharine, 1876-1954
• 1 Butt, Hugh R. (Hugh Roland), 1910-2008
• 1 Committee Upon Accessory Food Factors (Vitamins)
• 1 Evans, Earl Alison, 1910-
• 1 Funk, Casimir, 1884-1967
• 1 Harrow, Benjamin, 1888-1970
• 1 Hopkins, Frederick Gowland, Sir, 1861-1947
• 1 Lister Institute of Preventive Medicine
• 1 Medical Research Council (Great Britain)
• 1 Mellanby, Edward, Sir, 1884-1955
• 1 Plimmer, Robert Henry Aders, 1877-1955
• 1 Plimmer, Violet G. (Violet Geraldine)
• 1 Rosenberg, Hans Reinhard, 1912-
• 1 Sherman, Henry C. (Henry Clapp), 1875-1955
• 1 Smith, Sybil Laura
• 1 Snell, Albert M. (Albert Markley), 1896-
• 1 University of Chicago
• 1 University of Wisconsin
• 1 Wilder, Russell M. (Russell Morse), 1885-1959
• 1 Williams, Robert R., 1886-1965

• 12 English

• 1 Bibliography

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