• 1 Chinese
• 1 Culture and globalization
• 1 Diet
• 1 Explorers
• 1 Food
• 1 Food habits
• 1 Food preferences
• 1 Foreign relations
• 1 Gastronomy
• 1 Historical linguistics
• 1 Languages
• 1 Polo, Marco, 1254-1323?
• 1 Psychological aspects
• 1 Social aspects
• 1 Social life and customs
• 1 Trade routes
• 1 Uighur language

• 1 "Make · Boluo yu 10-14 shi ji de si chou zhi lu" guo ji xue shu yan tao hui (2016 : Beijing Shi, China)
• 1 Asian Food Study Conference (6th : 2016 : Kusatsu-shi, Japan)
• 1 Dang, Baohai
• 1 Ikeya, Kazunobu, 1958-
• 1 Lin, Tianwei
• 1 Reckel, Johannes
• 1 Rong, Xinjiang, 1960-
• 1 Schatz, Merle
• 1 Window to China

• 4 English
• 1 Mongolian

• 2 Silk Road
• 1 China
• 1 Foreign countries
• 1 Italy
• 1 Pacific Area

• 1 Biography
• 1 Conference papers and proceedings

Limit year range