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Monograph
Salt glazed stoneware : Germany, Flanders, England and the United States
- Author
- Date
-
- 1907
- Publisher
- New York, New York: Doubleday, Page & Company
- Full View
-
- 1907
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Permalink
https://digital.library.wisc.edu/1711.dl/TZME2QCSI6DLA8G
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- Publisher
- New York, New York: Doubleday, Page & Company
- Date
- 1907
- Description of Original
- 7 preliminary leaves, [5]-32 pages : frontispiece, plates ; 24 cm.
- Format
- Text
- Language
- English
- Salt glazed stoneware
- [Title Page]
- Note
- Prefatory note
- Contents
- Illustrations
- Salt glazed stoneware
- Characteristics
- Origin
- I. Stoneware of Germany and the Low Countries
- 1. Siegburg
- 2. Raeren
- 3. Frechen
- 4. Kreussen
- 5. Grenzhausen
- 6. Bouffioux
- 7. Bunzlau
- 8. Dreyhausen
- Other continental stoneware centres
- II. Salt glazed wares of England
- 1. Fulham and Nottingham
- 2. Staffordshire
- 3. Lambeth
- III. Stoneware of the United States
- Recapitulation of principal features of salt glazed stoneware
- Index
- [Cover]