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Praktisches Kochbuch für die gewöhnliche und feinere Küche
- Author
- Date
-
- 1903
- Publisher
- Bielefeld, Germany: Velhagen and Klasing
- Summary
-
- Green pebble-grain cloth. Gold, black, blue and brown stamping on front. Gold and black stamping on spine. Blind stamping on back. Endpapers colored with gray floral pattern.
- Book topics: Cookery; Cookery, German.
-
- Front
Permalink
https://digital.library.wisc.edu/1711.dl/EGUQMWQECVF4E8A
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Details
- Author
- Davidis, Henriette
- Publisher
- Bielefeld, Germany: Velhagen and Klasing
- Date
- 1903
- Description of Original
- Height: 20 cm.; Width: 14 cm.; Depth: 4 cm.
- Format
- Still image
- Language
- German
- Location of Original
- Max Kade Institute for German-American Studies. University of Wisconsin--Madison. : TX721
Subjects
- Cooking/Culinary — Food
- Cooking/Culinary — Utensils
- Decoration/Ornament — Arabesque
- Decoration/Ornament — Borders — Ruled
- Decoration/Ornament — Cartouche/Emblem
- Decoration/Ornament — Floral
- Decoration/Ornament — Ribbon
- Decoration/Ornament — Trees/Plants
- Publishers — German Americans
- Book-cloth — Color — Green
- Book-cloth — Grain pattern — Pebble
- Bookbinding — Techniques — Blind stamping
- Bookbinding — Techniques — Gold stamping
- Bookbinding — Techniques — Black stamping
- Bookbinding — Techniques — Blue stamping
- Bookbinding — Techniques — Brown stamping
- Endpapers — Patterned
- Endpapers — Color — Gray
- Germany