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Assuring food safety and quality : guidelines for strengthening national food control systems
- Available as
- Physical
Details
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- Format
- Books
- Language
- English
- Publication
-
- Rome ; [Great Britain] : Food and Agriculture Organization of the United Nations, World Health Organization, 2003
- Physical Details
-
- iv, 73 pages : illustrations ; 30 cm
- ISBNs
- 9789251049181, 9251049181
- OCLC
- ocm52783640
- Also available on the Internet.