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The country house kitchen garden, 1600-1950 : how produce was grown and how it was used
- Conferences
- Leeds Symposium on Food History (10th : 1995)
- Available as
- Physical
Details
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- Creator
- edited by C. Anne Wilson
- Format
- Books
- Language
- English
- Contributors
- Publication
-
- London : Sutton Pub., in association with National Trust Enterprises, [1998]
- ©1998
- Series
- Physical Details
-
- xi, 212 pages : illustrations ; 26 cm
- ISBNs
- 9780750914239, 0750914238
- OCLC
- ocm40181065
- "Based on papers from the Tenth Leeds Symposium on Food History, April 1995"--T.p. verso.
- Includes bibliographical references (pages 195-197) and index.
Subjects
- Vegetable gardening -- Great Britain -- History -- Congresses.
- Kitchen gardens -- Great Britain -- History -- Congresses.
- Fruit-culture -- Great Britain -- History -- Congresses.
- Herb gardening -- Great Britain -- History -- Congresses.
- Cooking, British -- History -- Congresses.
- Country homes -- Great Britain -- History -- Congresses.