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Compendium of food additive specifications. Addendum 4
- Author / Creator
- Available as
- Physical
Details
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- Creator
- Joint FAO/WHO Expert Committee on Food Additives, 46th session, Geneva, 6-15 February 1996
- Format
- Books
- Language
- English
- Publication
-
- Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 1996
- Physical Details
-
- v, 195 pages : illustrations ; 30 cm
- ISBNs
- 9251038856, 9789251038857, 9789251036952, 9251036950
- OCLC
- ocm39736863, ocm34002604
- "M-84"--T.p. verso.
- Includes bibliographical references.