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Facts about processed meats

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Facts about processed meats

Author / Creator: Maurer, Arthur J
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Creator: A. J. Maurer and D. R. Buege
Format: Books
Language: English
Contributors: Buege, Dennis

University of Wisconsin--Extension. Cooperative Extension Programs
Publication: [Madison, Wis.] : University of Wisconsin--Extension, 1979
Series: University of Wisconsin--Extension publication ; 3041
Physical Details: 4 unnumbered pages : illustrations ; 28 cm
OCLC: ocm33635167

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"October 1979"

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Meat.

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