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Indonesian food and cookery

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Indonesian food and cookery

Author / Creator: Owen, Sri
Available as: Physical

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Creator: by Sri Owen
Format: Books
Language: English
Publication: London : Prospect Books ; Charlottesville, Va. : distributed in U.S.A. by the University Press of Virginia, 1980
Physical Details: 255 pages : illustrations ; 22 cm
ISBNs: 9780907325000, 0907325009
OCLC: ocm07184728

Includes index.
Bibliography: pages 249-250.

Subjects

Cooking, Indonesian.
Diet -- Indonesia.
Indonesia -- Social life and customs.

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Indonesian food and cookery

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