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Books
Food service manual for health care institutions
- Author / Creator
- Available as
- Physical
Details
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- Creator
- Mary J. Mahaffey, Mary E. Mennes, Bonnie B. Miller
- Format
- Books
- Language
- English
- Contributors
- Publication
-
- Chicago, Ill. : American Hospital Association, [1981]
- ©1981
- Physical Details
-
- ix, 381 pages : illustrations ; 24 cm
- ISBNs
- 9780872583306, 0872583309
- OCLC
- ocm07576730, ocm07734557
- "AHA catalog no. 1845."
- Includes index.
- Bibliography: pages [369]-376.
Subjects
- Hospitals -- Food service.
- Food Service, Hospital.
Medical Subject Heading