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Books
Basic nutrition in health and disease : including selection and care of food
- Author / Creator
- Available as
- Physical
Details
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- Creator
- Phyllis Sullivan Howe
- Format
- Books
- Language
- English
- Publication
-
- 7th ed
- Philadelphia : Saunders, 1981
- Physical Details
-
- ix, 566 pages : illustrations ; 26 cm
- ISBNs
- 0721647960, 9780721647968
- OCLC
- ocm06666491, ocm06666491
- Includes bibliographical references and index.
Subjects
- Diet therapy.
- Diet in disease.
- Nutrition.
- Food.
- Diet Therapy.
Medical Subject Heading
- Nutritional Physiological Phenomena.
Medical Subject Heading