Innowacyjność przemysłu spożywczego w Polsce. Ocena, uwarunkowania, rozwój

Author / Creator

Grzelak, Maria Magdalena, author

Available as

Online

Summary

The main objective of the thesis is an attempt to assess the level of innovativeness of the food industry in Poland and to determine how innovation affects the development and competitiveness of th...

The main objective of the thesis is an attempt to assess the level of innovativeness of the food industry in Poland and to determine how innovation affects the development and competitiveness of the whole direction of manufacturing activities as well as its classes and groups of classes.

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