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Boston school kitchen text-book : lessons in cooking : for the use of classes in public and industrial schools, 1888
- Author / Creator
- Available as
- Online
Details
- Creator
- by Mrs. D.A. Lincoln
- Format
- Books
- Language
- English
- Publication
-
- Boston : Roberts Brothers, 1888
- Series
- Physical Details
-
- 1 online resource (1 volume (xxvii, 237 pages)) : illustrations (black and white)
- data file
- AMDigital Reference: Cookery 1888 Li.
- "Collection: Janice Bluestein Longone Culinary Archive"--Home page.
- "Collection Overview: A collection of American culinary history including cookbooks, menus and ephemera from the 16th through to the 21st century. Through this culinary archive researchers can explore changing attitudes towards diet and health, homemaking, commercial dining and the industrialisation of food production. The material has been collected over many years by Jan Longone, an adjunct curator in the University of Michigan Special Collections Research Center, and her husband University of Michigan Emeritus Professor Daniel T. Longone."--Home page.
- "Sub-collection: COOKBOOKS"--Home page.
- "Description: Note: "... substance of all the lessons has been worked out in the cooking class-rooms or school kitchens connected with the Boston public schools" signed Edwin P. Seaver, Superintendent of the Boston Public Schools: page v. Suggestions to the teacher and questions on each lesson at end of chapters. Includes household hints. Includes index."--Home page.
- "Additional Information: Newspaper clipping tipped in at p. 87; bookmark laid in at p. 145. Bookseller's label mounted on back paste-down: Household Words, Berkeley, CA."--Home page.
- "Note: Please note that some of the metadata for this document has been drawn from the catalogue of the University of Michigan library."--Home page.
- Includes index.
- Electronic reproduction. Marlborough, Wiltshire : Adam Matthew Digital, 2021. Digitized from a copy held by the University of Michigan and made available by Adam Matthew Digital.
- University of Michigan