Fixing food. The rescue brigade

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Summary

When Leah Lizarondo learned that every year more than 40% of America's food is wasted, she decided to do something about it. Today, she is the founder and CEO of 412 Rescue in Pittsburgh, built aro...

When Leah Lizarondo learned that every year more than 40% of America's food is wasted, she decided to do something about it. Today, she is the founder and CEO of 412 Rescue in Pittsburgh, built around an app, a real-world kitchen, and a food rescue mission.

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