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Egg
- Author / Creator
- Available as
- Physical
- Summary
-
Taking in Faberge eggs, Easter eggs, dinosaur eggs, eggs across cultures and cuisines, rotten eggs, and good eggs, Egg is a whimsical and sometimes surprisingly serious examination of the humble egg.
Details
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- Creator
- Nicole Walker
- Format
- Books
- Language
- English
- Publication
-
- New York, NY, USA : Bloomsbury Academic, an imprint of Bloomsbury Publishing Inc., 2017
- ©2017
- Series
- Physical Details
-
- xiii, 154 pages ; 17 cm
- ISBNs
- 9781501322853, 1501322850, 9781501322860, 9781501322877, 9781501322860
- OCLC
- ocn946903570
- Includes bibliographical references and index.
- Dear egg -- Why we break the things we love the most -- Rotten eggs -- The egg came first -- Experiment with eggs by making a hollandaise in the time of global warming -- How to cook a planet -- Spoons -- The glue that holds us together -- All the eggs in Israel -- All the eggs in Ukraine -- All the eggs in Korea -- All the eggs in China -- Eggs in Utah -- Mohawk -- So many eggs, one small basket -- Which came first? : chicken porn can help you make up your mind about eggs -- Breaking a few eggs -- Blue planet, blue omelet -- Humpty Dumpty, revised -- Do eggs bring skunks? -- Would you eat a red speckled egg? -- The incredible, edible egg -- What is a cloaca? -- A million-year-old egg -- A lot of pressure on one egg -- Sidewalk cooking eggs -- A science fair every year -- The sex lives of fish -- "The present was an egg laid by the past that had the future inside its shell," Zora Neale Hurston -- Recipe for an already-cracked egg