MARC Bibliographic Record

LEADER01536nam 2200385 i 4500
001 9913405552302121
005 20230809235043.0
006 m o d |
007 cr cnu||||||||
008 171121t20172017ua ob 000 0 eng d
020    $a1-61797-856-6
035    $a(CKB)4340000000217153
035    $a(MiAaPQ)EBC5108455
035    $a(EXLCZ)994340000000217153
040    $aMiAaPQ$beng$erda$epn$cMiAaPQ$dMiAaPQ
043    $aaw-----
050 _4 $aHD9016.N3$b.F663 2017
082 0_ $a338.1956$223
245 04 $aThe food question in the Middle East /$cedited by Malak S. Rouchdy, Iman A. Hamdy ; contributors, Habib Ayeb [and seven others].
264 _1 $aCairo, Egypt ;$aNew York, New York :$bThe American University in Cairo Press,$c2017.
264 _4 $c©2017
300    $a1 online resource (132 pages).
336    $atext$2rdacontent
337    $acomputer$2rdamedia
338    $aonline resource$2rdacarrier
490 1_ $aCairo Papers in Social Science ;$vVolume 34, Number 4
504    $aIncludes bibliographical references at the end of each chapters.
588    $aDescription based on online resource; title from PDF title page (ebrary, viewed November 20, 2017).
650 _0 $aFood supply$zMiddle East.
650 _0 $aFood supply$xPolitical aspects$zMiddle East.
650 _0 $aFood security$zMiddle East.
700 1_ $aRouchdy, Malak S.,$eeditor.
700 1_ $aḤamdī, Īmān,$eeditor.
700 1_ $aAyeb, Habib,$econtributor.
830 _0 $aCairo papers in social science ;$vVolume 34, Number 4.
906    $aBOOK

MMS IDs

Document ID: 9913405552302121
Network Electronic IDs: 9913405552302121
Network Physical IDs: