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Crop genetic diversity in the field and on the farm : principles and applications in research practices
- Author / Creator
- Available as
- Online
- Physical
- Summary
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Based on twenty years of global research, this is the first comprehensive reference on crop genetic diversity as it is maintained on farmland around the world. Showcasing the findings of seven expe...
Based on twenty years of global research, this is the first comprehensive reference on crop genetic diversity as it is maintained on farmland around the world. Showcasing the findings of seven experts representing the field of ecology, crop breeding, genetics, anthropology, economics, and policy, this invaluable resource places farmer-managed crop biodiversity squarely in the center of the science needed to feed the world and restore health to our productive landscapes. It will prove to be an essential tool in the training of agricultural and environmental scientists seeking the solutions necessary to ensure healthy, resilient ecosystems for future generations--Back cover.
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- Creator
- Devra I. Jarvis, Toby Hodgkin, Anthony H.D. Brown, John Tuxill, Isabel López Noriega, Melinda Smale, and Bhuwon Sthapit ; foreword by Cristián Samper
- Format
- Books
- Language
- English
- Contributors
- Publication
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- Maccarese : Bioversity International ; Bern : Swiss Agency for Development and Cooperation SDC ; New Haven : Yale University Press, [2016]
- ©2016
- Series
- Physical Details
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- xvi, 395 pages : illustrations ; 24 cm
- ISBNs
- 9780300161120, 0300161123, 9780300220827, 0300220820
- OCLC
- ocn920453463, ocn942594375
- Includes bibliographical references and index.
- Introduction and overview -- The origins of agriculture, crop domestication, and centers of diversity -- Plant genetic resources, conservation, and politics : a history of international and national developments supporting the conservation and use of crop diversity -- Diversity and its evolution in crop populations -- Measuring diversity in crops -- Abiotic and biotic components of agricultural ecosystems -- Diversity in, and adaptation to, adverse environments on-farm -- Who are the managers of diversity? Characterizing the social, cultural, and economic environments -- Measuring the values of on-farm diversity -- Policy and genetic diversity on-farm -- Farm, community, and landscape : genetic diversity and selection pressures at different social, spatial, and temporal scales -- Strategies for collaboration and intervention -- Conclusions : traditional varieties and agricultural productivity -- Appendix A : Software packages useful for analyzing molecular data -- Appendix B : Geographic information systems and remote sensing resources available on the Internet -- Appendix C : A selection of PPB champions through the ages