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Labeling imported food products

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Labeling imported food products

Author / Creator: United States. Bureau of Chemistry
Available as: Online

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Format: Books
Language: English
Publication: [Washington] : [publisher not identified], 1905
Series: ProQuest U.S. Executive Branch Documents, 1789-1909 ; A705-26
Physical Details: 1 online resource (3 pages)

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United States. Department of Agriculture
Canning and preserving.
Chemicals.
Food adulteration and inspection.

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Labeling imported food products

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