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What's what in Japanese restaurants (revised and updated) : a guide to ordering, eating, and enjoying
- Author / Creator
- Available as
- Physical
Details
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- Creator
- Robb Satterwhite
- Format
- Books
- Language
- English
- Publication
-
- Third edition
- Tokyo ; New York : Kodansha International, 2010
- Physical Details
-
- 247 pages : illustrations ; 20 cm
- ISBNs
- 9784770031440, 4770031440
- OCLC
- ocn666489949
- Includes index.