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Just the facts! Use low-fat mild, cheese, and yogurt for healthier school meals
- Available as
- Online
Details
- Format
- Books
- Language
- English
- Publication
-
- [Washington, D.C.] : U.S. Department of Agriculture, Food and Nutrition Service, [2012]
- Physical Details
-
- 1 online resource (2 pages) : color illustrations
- data file
- OCLC
- ocn904056984
- Title from title screen (viewed February 26, 2015).
- "Team Nutrition USDA."
- "August 2012."
- "FNS 449-B."
- Includes bibliographical references.