Food and obesity : what we eat

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Summary

This program explores a glaring paradox in Canada's food-obsessed culture: that knowledge of nutrition has never been better while the collective wisdom has never been worse. Profiles several famil...

This program explores a glaring paradox in Canada's food-obsessed culture: that knowledge of nutrition has never been better while the collective wisdom has never been worse. Profiles several families showing the real-world challenges of healthy eating. TV chef Michael Bonacini, historian Harvey Levenstein, and Foodshare director Debbie Field add commentary.

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