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Nutrition education resource guide : an annotated bibliography of educational materials for the WIC and CSF Programs--1991
- Available as
- Physical
Details
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- Creator
- compiled and edited by Food and Nutrition Information Center, National Agricultural Library and National Association of WIC Directors
- Format
- Books
- Language
- English
- Publication
-
- Beltsville, Md. : National Agricultural Library, 1991
- Physical Details
-
- xi, 177 pages : forms ; 28 cm
- OCLC
- ocm24760131
- Includes indexes.
- Includes bibliographical references (pages 157-158).