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Shopper's guide to U.S. grades for food
- Author / Creator
- Available as
- Physical
Details
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- Creator
- [by Eleanor Ferris]
- Format
- Books
- Language
- English
- Publication
-
- Slightly revised Jan. 1966
- Washington, D.C. : U.S. Dept. of Agriculture, 1966
- Physical Details
-
- 13 pages : illustrations ; 26 cm
- OCLC
- ocm16841910
- Cover title.
- Supersedes Miscellaneous publication no. 553, Consumer's guide to U.S. standards for farm products.