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Training for farming in the short course: 1933-34
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https://digital.library.wisc.edu/1711.dl/5I5Z7RGF2TZIA9C
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- [Cover]
- Short course calendar
- Training for farming
- Why attend the short course?
- Who comes to the short course?
- How does the course operate?
- Are advance courses offered?
- How much will it cost?
- Positions for short course graduates
- The dormitory and dining room
- Short course scholarships
- Are there other activities?
- Courses you may take
- Departments of instruction: agricultural bacteriology
- Agricultural chemistry
- Agricultural economics
- Agricultural engineering
- Agricultural journalism
- Agronomy
- Animal husbandry
- Farm dairying
- Economic entomology
- 4-H club
- Hortinculture
- Parliamentary practice
- Plant pathology
- Poultry husbandry
- Workshop departments
- Rural sociology
- Soils
- Veterinary science
- [Cover]