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Senteurs et saveurs d'Amérique latine

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Senteurs et saveurs d'Amérique latine

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Creator: Institut pluridisciplinaire pour les etudes sur l'Amerique latine a Toulouse
Format: Books
Languages: French, Spanish
Contributors: Institut pluridiscipinaire d'etudes sur l'Amerique latine de Toulouse
Publication: Toulouse : Presses universitaires du Mirail, 1998
Series: Caravelle (Toulouse, France) ; 71,1998
Physical Details: 269 pages ; 24 cm
OCLC: ocm43313613

Includes bibliographical references.

Subjects

Food habits -- Latin America -- History.
Food -- Social aspects -- Latin America.
Odors -- Social aspects -- Latin America.
Latin America -- Social life and customs.

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Senteurs et saveurs d'Amérique latine

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