Website Search
Find information on spaces, staff, and services.
Catalog Search
Books
Reconstructing ancient Maya diet
- Available as
- Physical
Details
Checking for availability...
- Creator
- edited by Christine D. White
- Format
- Books
- Language
- English
- Contributors
- Publication
-
- Salt Lake City : University of Utah Press, [1999]
- ©1999
- Physical Details
-
- xxvii, 260 pages : illustrations ; 27 cm
- ISBNs
- 9780874806021, 087480602X, 9780585146799, 0585146799
- OCLC
- ocm41315339, ocm44959238
- Includes bibliographical references and index.
- Plant resources of the ancient Maya: the paleoethnobotanical evidence / David L. Lentz -- Classification of useful plants by the Northern Petén Maya (Itzaj )/ Scott Atran -- Continuity and variability in the postclassic and colonial animal use at Lamanai and Tipu, Belize / Kitty F. Emery -- Social and ecological aspects of preclassic Maya meat consumption at Colha, Belize / Leslie C. Shaw -- coming up short: stature and nutrition among the ancient Maya of the southern lowlands / Marie Elaine Danforth -- Land use, diet, and their effects on the biology of the prehistoric Maya of northern Ambergris Cay, Belize / David M. Glassman and James F. Garber -- Dietary change of the lowland Maya site of Kichpanha, Belize / Ann L. Magennis -- Caries and antemortem tooth loss at Copán: implications for commoner diet / Stephen L. Whittington -- Late classic nutrition and skeletal indicators at Copán, Honduras / Rebecca Storey -- Cuisine from Hun-Nal-Ye / David Millard Reed -- The elements of Maya diets: alkaline earth baselines and paleodietary reconstruction in the Pasión region / Lori E. Wright -- Dietary carbonate analysis of bone and enamel for two sites in Belize / Shannon Coyston, Christine D. White, and Henry P. Schwarcz