MARC Bibliographic Record

LEADER03669cam a2200469I 4500
001 9933106003602122
005 20170424032208.0
008 740329s1973 dcua b f000 0 eng d
035    $a(OCoLC)ocm00845144
035    $9ATS9442UW
035    $a(WU)3310600-uwmadisondb
035    $a(OCoLC)845144
035    $a(OCoLC)ocm00845144
035    $a(EXLNZ-01UWI_NETWORK)999762282102121
040    $aPAU$beng$cPAU$dCWR$dOCL$dUIU$dOCL$dOCLCQ$dLHL$dDRB$dTXJ$dFUG$dOCLCQ$dOCLCF$dELB$dOCLCQ$dOCLCA$dNOH$dEJB$dGZW
043    $an-us-ut
049    $aGZWW
050 _4 $aSH153$b.H56
082 04 $a363.7394$bH596p$221
086 0_ $aEP 1.23:73-009
088    $aEPA-R3-73-009
100 1_ $aHinshaw, Russell Nils.
245 10 $aPollution as a result of fish cultural activities$cby Russell N. Hinshaw. Prepared for Office of Research and Monitoring, U.S. Environmental Protection Agency, Washington, D.C.
260    $a[Washington. D.C.]$b[for sale by the Supt. of Docs., U.S. Govt. Print. Off.]$c1973.
300    $avi, 209 pages :$billustrations ;$c27 cm.
336    $atext$btxt$2rdacontent
337    $aunmediated$bn$2rdamedia
338    $avolume$bnc$2rdacarrier
490 1_ $aEcological research series,$vEPA-R3-73-009
500    $a"Project 18050 EDH."
520 3_ $aFish hatchery activities have been suspected as a source of pollution. This study was undertaken to evaluate this in hatchery discharges in relationship to possible pollution. A program of semi-monthly physical-chemical analysis was conducted for a year at six trout hatcheries. These determinations were taken at the hatchery inflow and outfall, the receiving water above and below the hatchery outfall. Bottom fauna was sampled once a month during the summer and bi-monthly through the winter on selected stations in the receiving waters. Flow data was recorded for the influent, effluent, and receiving waters. There was no correlation between the pounds of food fed in the hatcheries and: 1. changes of chemical quality in the receiving waters, 2. changes in kinds and numbers of bottom fauna organisms in the receiving waters. The analysis of samples revealed degradation of the water quality through every hatchery and in the receiving water. This degradation was beneficial from a fisheries standpoint but water quality and public health considerations may require cleanup before acceptable levels could be achieved. This report was submitted in fulfillment of grant no. 18050 EDH between the Environmental Protection Agency and Utah Division of Wildlife Resources.
505 0_ $aIntroduction -- Materials and methods -- Results -- Kamas Hatchery -- Midway Hatchery -- Loa Hatchery -- White Trout Farm -- Springville - state and federal hatcheries -- Conclusions -- Bibliography -- Appendix A: Physical-chemical data -- Appendix B: Statistical analysis data -- Appendix C: Bottom fauna data.
504    $aIncludes bibliographical references (page 53).
650 _0 $aFish culture$zUtah.
650 _0 $aWater$xPollution$xMeasurement.
650 _2 $aFisheries$0(DNLM)D005398
650 _2 $aWater Pollution$0(DNLM)D014876
650 _7 $aFish culture.$2fast$0(OCoLC)fst00926017
650 _7 $aWater$xPollution$xMeasurement.$2fast$0(OCoLC)fst01171315
651 _7 $aUtah.$2fast$0(OCoLC)fst01204563
710 1_ $aUnited States.$bEnvironmental Protection Agency.$bOffice of Research and Monitoring.
776 08 $iOnline version:$aHinshaw, Russell Nils.$tPollution as a result of fish cultural activities.$d[Washington. D.C. for sale by the Supt. of Docs., U.S. Govt. Print. Off.] 1973$w(OCoLC)626795451
830 _0 $aResearch reporting series.$n3,$pEcological research$vEPA-R3-73-009.
856 41 $uhttp://nepis.epa.gov/Exe/ZyPURL.cgi?Dockey=9100TGN9.txt
856 41 $uhttps://nepis.epa.gov/Exe/ZyPDF.cgi?Dockey=9100TGN9.PDF
994    $aX0$bGZM
997    $aMARCIVE
LEADER04478nam a22007217i 4500
001 991023393740802122
005 20231124054510.0
006 m o d ||||||
007 cr bn||||||abp
007 cr bn||||||ada
008 231120s1973 dcuab obt f000 0 eng d
035    $a(OCoLC)1409789426
035    $a(OCoLC)on1409789426
035    $a(EXLNZ-01UWI_NETWORK)9914008037502121
040    $aOCLCE$beng$erda$epn$cOCLCE
042    $adlr
043    $an-us-ut
049    $aGZMA
050 _4 $aSH153$b.H56
070 1_ $aTD1.E2 No.73-009
082 04 $a363.7394$bH596p$221
086 0_ $aEP 1.23:73-009
086 0_ $aEP 1.23:R 3-73-009
088    $aEPA-R3-73-009
100 1_ $aHinshaw, Russell Nils,$eauthor.
245 10 $aPollution as a result of fish cultural activities /$cby Russell N. Hinshaw, Utah State Division of Wildlife Resources, Salt Lake City, Utah.
264 _1 $aWashington, D.C. :$bOffice of Research and Monitoring, U.S. Environmental Protection Agency,$c1973
300    $a1 online resource (vi, 209 pages) :$billustrations, map
336    $atext$btxt$2rdacontent
337    $acomputer$bc$2rdamedia
338    $aonline resource$bcr$2rdacarrier
347    $adata file$2rda
490 1_ $aEcological research series,$vEPA-R3-73-009
500    $a"Project 18050 EDH."
520 3_ $aFish hatchery activities have been suspected as a source of pollution. This study was undertaken to evaluate this in hatchery discharges in relationship to possible pollution. A program of semi-monthly physical-chemical analysis was conducted for a year at six trout hatcheries. These determinations were taken at the hatchery inflow and outfall, the receiving water above and below the hatchery outfall. Bottom fauna was sampled once a month during the summer and bi-monthly through the winter on selected stations in the receiving waters. Flow data was recorded for the influent, effluent, and receiving waters. There was no correlation between the pounds of food fed in the hatcheries and: 1. changes of chemical quality in the receiving waters, 2. changes in kinds and numbers of bottom fauna organisms in the receiving waters. The analysis of samples revealed degradation of the water quality through every hatchery and in the receiving water. This degradation was beneficial from a fisheries standpoint but water quality and public health considerations may require cleanup before acceptable levels could be achieved. This report was submitted in fulfillment of grant numbers 18050 EDH between the Environmental Protection Agency and Utah Division of Wildlife Resources.
505 0_ $aIntroduction -- Materials and methods -- Results -- Kamas Hatchery -- Midway Hatchery -- Loa Hatchery -- White Trout Farm -- Springville -- state and federal hatcheries -- Conclusions -- Bibliography -- Appendix A: Physical-chemical data -- Appendix B: Statistical analysis data -- Appendix C: Bottom fauna data.
504    $aIncludes bibliographical references (page 53).
500    $a"February 1973."
506    $3Use copy$fRestrictions unspecified$2star$5MiAaHDL
533    $aElectronic reproduction.$b[Place of publication not identified]:$cHathiTrust Digital Library.$d2023.$5MiAaHDL
538    $aMaster and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.$uhttp://purl.oclc.org/DLF/benchrepro0212$5MiAaHDL
583 1_ $adigitized$c2023.$hHathiTrust Digital Library$lcommitted to preserve$2pda$5MiAaHDL
588 0_ $aPrint version record
650 _0 $aFish culture$zUtah.
650 _0 $aWater$xPollution$xMeasurement.
650 _0 $aFisheries.
650 _0 $aPollution$xAnalysis.
650 _0 $aFish culture$xEnvironmental aspects.
650 _3 $aSalmonidae.
650 _3 $aFish farms.
650 _3 $aFish culture.
650 _3 $aPollutants.
650 _6 $aPollution$xAnalyse.
650 _6 $aPisciculture$xAspect de l'environnement.
650 _6 $aPisciculture$zUtah.
650 _6 $aPêches.
650 _7 $afisheries.$2aat
650 _7 $aFish culture$xEnvironmental aspects$2fast
650 _7 $aPollution$xAnalysis$2fast
710 1_ $aUnited States.$bEnvironmental Protection Agency.$bOffice of Research and Monitoring,$eissuing body.
776 1_ $cOriginal$w(OCoLC)845144
830 _0 $aResearch reporting series.$n3,$pEcological research ;$vEPA-R3-73-009.
856 40 $3HathiTrust Digital Library$uhttp://catalog.hathitrust.org/api/volumes/oclc/845144.html

MMS IDs

Document ID: 999762282102121
Network Electronic IDs: 9912313554602121, 9914008037502121
Network Physical IDs: 999762282102121
mms_mad_ids: 9933106003602122, 991023393740802122
mms_ml_ids: 9914923373402124
mms_gb_ids: 991006874629402123