Amarcord, Marcella remembers : the remarkable life story of the woman who started out teaching science in a small town in Italy, but ended up teaching America how to cook Italian

Hazan, Marcella

Publication Details Click to collapse Cite/Export

  • Creator Marcella Hazan
  • Format Books
  • Publication New York : Gotham Books, 2008.
  • Physical Details
    • x, 307 pages : illustrations, maps ; 24 cm
  • ISBNs 1592403883, 9781592403882
  • OCLC ocn180989660

Summary

  • Beloved teacher and bestselling cookbook author Marcella Hazan tells how a young girl raised in Emilia-Romagna became America's godmother of Italian cooking. Widely credited with introducing proper Italian food to the English-speaking world, Hazan, now 84, looks back on the adventures of a life lived for pleasure and a love of teaching.

Notes

  • Includes index.
  • Map on endpapers.

Contents

  • Alexandria and Cesenatico 1931-1937 1 -- Cesenatico, La Comitiva 1940 9 -- The War 1940-1945 19 -- Home Again 1945 39 -- Out of the University, into Love and Marriage 1949-1955 47 -- On to the New World 1955-1962 67 -- Back to the Old World 1962-1967 91 -- Back to the New World 1967-1970 115 -- A Book Born Twice and Twice Reborn 1971-1980 135 -- A Funny Thing Happened 1973-1975 147 -- Bologna 1975-1987 161 -- Other Worlds 1984-1992 189 -- How Not to Get Rich 1972-1993 209 -- Venice 1978-1995 223 -- My Three Graces 1963-1999 261 -- Parting with Knopf 1975-1993 271 -- Leaving Venice 1993-1999 281 -- In Appreciation 293
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