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Food culture in Southeast Asia

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Food culture in Southeast Asia

Author / Creator: Van Esterik, Penny
Available as: Physical

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Creator: Penny Van Esterik
Format: Books
Language: English
Series: Food culture around the world
Physical Details: xxx, 141 pages : illustrations, map ; 25 cm
ISBNs: 9780313344190, 0313344191
OCLC: ocn227002141

Includes bibliographical references (pages [135]-138) and index.

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Cooking, Southeast Asian.
Food habits -- Southeast Asia.

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Food culture in Southeast Asia

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